Sports Haven Marina in Harbor sweeps Florence Chowder Cookoff

The Sports Haven Marina out of Harbor, Oregon swept both halves of the Oregon Coast Chowder Cookoff earlier today at the Florence Chowder Blues and Brews Festival. Chef Mike Ramsey's recipe first won the professional judging, scoring 127 out of a possible 150 points. A full 20 points better than the nearest competitor. Then, to cap the day, Ramsey's chowder won the 'People's Choice' award. More than 750 people tasted in the 'People's Choice during the afternoon session. The Waterfront Tavern in Reedsport and Tavolo Restuarant from Florence were second and third in the PC respectively. Also entered were chowders from the Hop Valley Brew House in Springfield, McKenzie on the Green in Reedsport and Original Crab and Shrimp from Astoria.